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Refractometer for honey
  • 点击数:389
  • 产品类别: PRODUCTS Handheld Refractometer
  • 产品描述: The Hand-Held Refractometers are specially designed for measuring the concentration of many kinds of solution listed as following: Juices, Beverages, Honey, Salt water, Brine, Cleaning fluid, battery fluid, Antifreeze and Industrial fluids etc. And they

  • Refractometer for honey beekeepers with 3 scales brix58-90 moisture12-27baume38-43 honey meter

    This optical refractometer (honey meter) has scales in the range of 12 - 27 % for measurement of honey moisture. The reading resolution is 1 %. It is suitable not only to beekeepers but also for all who needs check bee honey quality (e.g. in food industry).
    The other two scales offer possibility of reading the sugar content.

    Scale / characteristic

    Scale Range

    Resolution

    Honey moisture

    12 to 27 %

    0.5 %

    Glucose - Brix

    58 to 90 Bx

    0.5 Bx

    Glucose - Baume

    38 to 43 Be

    0.25 Be


    The honey quality in the world 

    European Union - Council directive 2001/110/EC of 20 December 2001 relating to honey

    Title

    Honey moisture

    in general

     20 %

    heather (Calluna) an baker's honey in general

      23 %

    baker's honey from heather (Calluna)

      25 %


    The usual sucrose concentration of selected substances 

    Example: 100 grams of 25 °Bx aqueous solution contains 25 grams of sugar. In other words, there is 25 grams of sugar and 75 grams of water in 100 grams of sugar solution.

    Title

    °Bx

     

    Title

    °Bx

    cutting, or machining emulsions (water with oil)

    0 ~ 7

     

    apple juice, carbonated soft drinks

    10 ~ 22

    beer wort

    0 ~ 20

    pineapple

    avg. 12.8

    tomato juice

    3 ~ 6

    mango

    avg. 13

    peach juice

    6 ~ 12

    rowanberries

    14

    orange juice

    6 ~ 13

    milk beverages

    16 ~ 21

    apricots

    8 ~ 11

    plums

    18 ~ 22

    sour cherry

    8 ~ 18

    juniper - berries

    30

    pears

    8 ~ 22

    fruit concentrates

    42 ~ 68

    prunes

    9 ~ 14

    condensed milk

    52 ~ 68

    mirabelle plum

    10 ~ 15

    vegetable oil

    57 ~ 90

    cherries

    10 ~ 18

    sugar syrup

    58 ~ 80

    gentian (Gentiana lutea) - root

    10 ~ 25

    fruit jam (jelly)

    60 ~ 70


    Measurement

    The honey measurement is very easy. Place a few drops of the honey on the optical part of the refractometer, cover the prism (the honey will spread more easily over the prism), look throught the eyepiece against the light (focus, if necessary) and you will be able to read the result value on the scale.

    General technical parameters

    · reference temperature 20 °C

    · ATC - automatic temperature compensation (compensation range 0 ~ 30 °C)

    · focus possibility

    · length ~ 175 mm

    · quality technical design

    Content and equipment

    · a firm plastic case

    · a refractometer

    · a calibration prism

    · a calibration liquid

    · a cleaning cloth

    · a suction tube

    · a screw driver

    · operating instructions




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